A business and commercial hub, Sirsi is the largest city and a significant tourist destination of Karnataka. Being a city of spices, Sirsi also produces a large major food crop such as paddy, rice, cardamom, pepper, betal leaves and vanilla. Sirsi is famed for distinct deserts it serves daily. Since most of it specialties are made of jaggery, the deserts are healthier comparatively. Kadabu is a desert made of jaggery and jackfruit.
Served with hot ghee, kadabu is a must have from Sirsi. Other than deserts, Papads and Pickles are few of the things that are preferred by tourists. Papads made with rice or banana, mango chutneys, and zesty pickles are few must-have-at-home things. If you are eager to taste the authentic padaps and pickles of Sirsi, then FlavorsofMyCity is at your service to bring you the best delights of Sirsi.
₹70.00Poha Papad (20 Pcs)Kadamba Foods,Sirsi
₹85.00Alu Papad (20 Pcs)Kadamba Foods,Sirsi
₹80.00Birds Eye ChillyKadamba Foods,Sirsi
₹130.00Appemidi (Pickle)Kadamba Foods,Sirsi
₹85.00Mango ChutneyKadamba Foods,Sirsi
₹85.00Boothgojju (Mango White Pickle)Kadamba Foods,Sirsi